A delightful recipe that will help you make the most of the humble dal.
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
Two unsual Indian desserts to brighten up your Holi celebration.
An adaptation of one of the signature dishes of Himachal Pradesh.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
This recipe has a wonderful royal touch.
Can you refuse this wonderful after-dinner indulgence?
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
A one-pot meal packed with nutrition and taste.
This version of the Indian dessert features rose petals and gulkand or rose petal jam.
Summer days are great for an indulgent sweet treat that can be topped with walnuts and rose petals.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
A Mangalorean dish, Prawns Sukka can be had as a starter or served with Neer Dosa and chapatti for main course.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Care to try this easy and yummy fusion dessert over the weekend?
While most kofta curries are made with lamb, Hitesh makes his dish with chicken meatballs.
Taruna Deepak's lovely fusion cake is for NYE and other special occasions.
Pulaus can gussy up a meal, especially when you are having guests over.
The simplest prasad you can offer Lord Ganesha.
Spongy, light mawa cake that will leave you asking for more.
A quick Gudi Padwa recipe that can be easily made at home.
The star of this dish is the delicious chunks of stuffed paneer that rest on a bed of rich gravy.
A Mumbai girl, who has grown up eating dabeli all her life, the dish is her absolute favourite.
Bajra or pearl millet is a wonderfully nutritious substitute to rice, and can be made into a tasty vegetable pulau.
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
Gajar Ka Halwa is a dessert that always finds takers.
An intriguing pulau that could be a great lunch fixture
A popular South Indian sweet dish, it's made from rice flour, jaggery and grated coconut.
Time to start your preparation for Ganesh Chaturthi.
A unique dessert to add to your Ganesh Utsav menu.
It's that time of year -- gajar halwa days!
A marriage of stuffed eggplant or brinjal and South Indian-flavoured rice has a new outcome.
Indian billionaires Mukesh Ambani and Anand Mahindra, Apple CEO Tim Cook and corporate leader Indira Nooyi were among the guests. CEOs of Google, Microsoft and Adobe -- Sunder Pichai, Satya Nadella and Shantanu Narayen -- also attended the event.
My grandmother made a fragrant, simple wheat halwa that I often hanker for. For its taste and the memories it brings up.
Treat yourself to something Rajasthani and traditional on Ganeshotsav.
A recipe that works well for weekends and special occasions.
You can have these laddoos by themselves or enjoy them with a glass of warm milk.
